Ryan Elias, PhD
Professor, Food Science
Biography
Dr. Elias studies the free radical chemistry of foods, especially as it relates to understanding antioxidant and pro-oxidant mechanisms.
Professor, Food Science
Dr. Elias studies the free radical chemistry of foods, especially as it relates to understanding antioxidant and pro-oxidant mechanisms.
Penn State College of Medicine
700 HMC Crescent Road
Hershey, PA 17033
Phone:
1-717-531-8521